PapSmeared: Mischa Barton Almost Does it Again

Posted by Emily Farris

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Comments

Litmus said:

That was close.

April 24, 2009 4:44 PM

Russell said:

What did she do? I don't get it? Get in a car? Who cares?

April 25, 2009 12:15 AM

About Emily Farris

Emily Farris writes about culture and food for numerous publications and websites you've probably never heard of, including her own blog eefers. Her first cookbook, "Casserole Crazy: Hot Stuff for Your Oven" was published in 2008. Emily recently escaped New York and now lives in a ridiculously large apartment in Kansas City, MO with her cat, but just one... so far.

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